We are delighted to share this free webinar on Management of Patients with Food Allergies and Special Dietary Requirements.
Here you can access the recording of the webinar and associated resources.
Webinar Programme
1. Welcome and Introductions – Zoe Simpson RD
2. BCH Special Diet Data – Astrid Allford RD
Food Allergy
Milk Free
Egg Free
Nut Free
3. Vegan and Vegetarian – Charlotte Howard RD
Selective Eating
Modified Texture
Cultural Diets
Ethical and Safety Considerations
4. Q&A with the panel